The Space Doctor Became the Favorite of the Exiled Powerful Minister - #101 - Chapter 101: Soaking soybeans (third update)
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Chapter 101 Soaking Soybeans (Third Update)
It seems that even though there are many people selling braised pig offal in the town, everyone still knows that her braised pig offal tastes delicious after eating her braised pig offal.
Some families with good conditions would rather spend a few more cents to buy food with good taste.
Besides, she also gives away free braised soup. Other places generally don’t give away free soup, and even the free soup is incomparable to her braised soup.
She braised it with spices and seasonings, and the heat and flavor were well adjusted, so it naturally tastes different. Jiang Zhiluo is confident about this.
Jiang Zhiluo smiled and explained: “I’m really busy these days, so I didn’t take care of this.”
“Since the business is good, let’s continue to make braised pigs.”
Lin Zhuzhu immediately beamed.
She was really worried that Jiang Zhiluo would no longer be in the braised food business.
She knows that Sister Jiang is a capable person, and maybe one day she will really look down on the braised food business.
But it would be good to be able to do business for one more day. Not to mention that she would get a commission, but this braised food helped her attract a lot of customers.
Even her butcher stall business is doing very well.
You will naturally make more money.
“That’s good, Sister Jiang, if you need anything from me, just ask me, don’t be embarrassed.”
“If you are busy, you can ask Brother Zhou to help deliver it. I think he is reliable and trustworthy.”
Jiang Zhiluo smiled and said, “The little brother you are talking about is Zhou Zhaoxi. I had something to do that day, so I had to ask Zhou Zhaoxi to help deliver it.”
Lin Zhuzhu nodded and said: “Well, no wonder you trusted him and asked him to deliver it. He is indeed very cheerful. If he hadn’t explained it when he came to buy meat yesterday, I would have been worried that you would stop doing the braised food business.”
Lin Zhuzhu had a very good impression of Zhou Zhaoxi.
That young man was sunny and cheerful, and he didn’t look at her with contempt or contempt. He was clean and clean, which made her feel very comfortable.
Jiang Zhiluo nodded, Zhou Zhaoxi could indeed be trusted.
If it were anyone else, she wouldn’t trust him so much, let alone hand over a bucket of prepared braised food to him.
In the future, if the business is really too busy and she needs manpower, she might really consider using Zhou Zhaoxi.
But I’m still busy for the time being.
“I’m too busy to talk about it later.”
“In addition to buying pigs for drinking water, I also bought some meat this time.”
Lin Zhuzhu said cheerfully: “It’s easier to buy meat. Should I buy pork belly?”
Lin Zhuzhu weighed Jiang Zhiluo’s meat very well, and the price was much cheaper than others.
On weekdays, Jiang Zhiluo buys a lot of pork belly, mainly for cooking at home.
However, this time Jiang Zhiluo will be used to make chili con carne sauce instead of pork belly. “Give me one pound of pork belly and five pounds of lean meat.”
Pork belly is still used for stir-fry, and lean meat is better used for making chili meat sauce.
At the beginning, she didn’t make too much. She made a little to let her family taste it, and then sold it in the market to see how the market responded.
If business is good and everyone likes to eat, she will make more batches.
Now that I have limited money, I still need to build a house, so I can only plan carefully and start a small business first.
Fortunately, the braised pig sesame business has been doing well because of its unique taste. I can make more than one or two silver dollars every day, which can also relieve the pressure of building a house.
Lin Zhuzhu cut a few more slices, and after Jiang Zhiluo calculated how much it would cost to buy lean pork belly and pork belly, she gave Lin Zhuzhu copper coins.
She was going to take the things home, but thought she needed tempeh.
But there is no one selling tempeh here, so she can only make it herself.
“Sister Lin, let me put the pork into the water first and put it here for you. I’ll come over and get it later.”
“Don’t worry, you can come and get it anytime.”
Jiang Zhiluo then went to the grain store to buy soybeans.
Song Ji Grain Store closed down after an incident last time, and Jiang Zhiluo went to another grain store.
Soybeans cost five cents per catty.
Jiang Zhiluo thought the price was okay, so she bought some more soybeans.
After buying the things, Jiang Zhiluo went to get the meat, carry the pig into the water and go home.
As soon as she got home, Jiang Zhiluo got busy.
“Zhiluo, what is this?” Mrs. Cui looked at the soybeans, peppers and meat that Jiang Zhiluo bought with some doubts.
Generally, if she is cooking and eating, Jiang Zhiluo would not buy so many pounds of lean meat at once.
Jiang Zhiluo knew Mrs. Cui’s doubts and explained: “Mom, I plan to make chili meat sauce and sell it.”
“So I bought something and came back to try it out.”
Looking at Jiang Zhiluo’s calm and confident expression, Mrs. Cui understood that although Jiang Zhiluo said she would give it a try, she knew what she was doing.
Generally, Jiang Zhiluo will be sure of whatever she wants to do.
Mrs. Cui knew that Zhiluo worked so hard for this family.
Let her rest as much as possible, as her body is busy doing business.
“I’ll help you with whatever you need.”
Jiang Zhiluo said: “Mom, the main thing is to make the tempeh first. Once it’s done, you can make the chili meat sauce directly.”
“We still need some peanuts. Peel the peanuts first and fry them for later use.”
Making chili con carne also requires some chopped peanuts.
Mrs. Cui didn’t know what tempeh was, but she didn’t ask much. She just did whatever Jiang Zhiluo said.
Mrs. Cui quickly took out some peanuts at home and peeled them.
Jiang Zhiluo soaked some soybeans she bought.
“These soybeans should be soaked overnight before use.”
Mrs. Cui nodded and said, “Well, let’s soak there.”
“Mom, I still need some mushrooms. It happened to rain. I’ll go to the mountains to pick them.”
Actually, there were people selling mountain products at the market in the town, but Jiang Zhiluo was reluctant to buy them.
She thought it had rained, so there must be a lot of wild products on the mountain, so she might as well go to the mountain to pick some.
My family has picked mushrooms in the mountains before and made soup, which tasted very good.
Save as much as you can.
Upon hearing this, Mrs. Cui quickly put down her work and said, “The soil on the mountain is not dry yet, so walking is difficult. I’d better go to the mountain to pick some.”
Jiang Zhiluo shook her head and said, “It’s okay, Mom, I’ll go take a look. I just want to see if there are any other ingredients.”
If there are medicinal materials, she can also identify them.
If you can pick medicinal materials on the mountain, you don’t need to go to the medical center to buy them.
Jiang Zhiluo persuaded Mrs. Cui and went to the mountain with a backpack on her back.
It has been raining for three or four days, and the mountains and forests are still wet, and the ground under our feet is not dry.
Where the soil is soft, a piece of it will sink if you step on it lightly.
Fortunately, she was wearing woven straw sandals, so she didn’t have to worry about mud getting on them.
After walking for a while, Jiang Zhiluo saw many mushrooms on the mountain, and some large fungus on some tree trunks.
It’s pleasing to look at.
Jiang Zhiluo stepped forward and picked these mushrooms and fungus into the basket on her back.
“With so many mushrooms, you can not only make soup, but also make mushroom dumplings and mushroom dumplings.”
After so many days here, they have never made dumplings once.
People in the village only make dumplings and eat them during the Chinese New Year and festivals.
Picking mushrooms and fungus, and continuing to walk further into the mountains, Jiang Zhiluo found a pepper tree on the edge of the cliff.
“Pepper tree?”
Seeing Sichuan peppercorns really surprised Jiang Zhiluo.
You must know that she had bought Sichuan peppercorns before when she was making braised pig meat. She also bought a small amount of Sichuan peppercorns in the town in the afternoon, which cost more than 100 yuan.
Here, Sichuan peppercorns seem to be a type of spice, so they are expensive.
(End of this chapter)